The best juicers not only extract the maximum amount of fresh juice and nutrients from fruits and vegetables, but also aren’t overly complicated or hard to clean. After all, if you want to kick your expensive juice-bar habit for good, you need a machine you’re inclined to pull out and use on the regular. For its quiet operation, ease of use and high juice yield, the Nama J2—a popular cold-press model—is our favorite overall, though we also stand behind models from Breville, Hurom and Ninja.
Some of the best juicers come from Hurom, Ninja and Nama.
Illustration: Forbes / Image: Retailers
If you’re having a hard time deciding between models, Eric Helms, founder of New York juice bar chain Juice Generation, suggests asking yourself a few questions: “Do I want convenience and efficiency, or do I need to maximize nutrients? And how often do I think I might juice?” Most of the models we recommend are cold-press juicers, which use an auger to crush the produce and extract juice. While these types of devices tend to be more expensive, they’re often better at extracting more juice than centrifugal juicers, which slice produce into tiny pieces using a spinning blade. But some centrifugal models—such as the Breville Juice Fountain Plus—come highly recommended by juicing pros, notably for their efficiency and affordability. “At the end of the day, the best juicer is the one you’ll actually use,” says Helms. Here are our top picks.
A Powerful Cold-Press Pick For Nutrient-Rich Juice
MOST POPULAR
Amazon
Nama J2 Cold Press Juicer
Type: Cold press | Dimensions: 9.9 x 9 x 17.7 inches | Weight: 12.1 pounds
Best for:
Those who want the quietest juicer out there
More discerning users who prefer dials over switches for maximum control
Design lovers interested in an aesthetic upgrade
Skip if:
You’re on a budget or simply don’t see a need for the added features here
Whether you’re new to juicing at home or you’ve been thinking about swapping your old centrifugal model for a more premium model, the Nama J2 can help you incorporate fresh, nutrient-rich blends into your diet. As a cold-press juicer (also known as a masticating juicer), the Nama J2 yields maximum juice and minimal pulp from all kinds of produce—kale, apples, ginger and more. It’s also relatively hands-off: Once you toss your produce in the wide-mouth hopper and power on the machine using the dial conveniently located on the front of the body, you don’t need to use a plunger to push through fruits and vegetables. And compared to most juicers, it makes very little noise as it runs, which your household will appreciate if someone likes to start their day with an energizing green juice at the crack of dawn.
If you’re drawn to the Nama J2, there are few things related to its design to keep in mind. To start, it doesn’t have a built-in pulp container. Instead, you need to set the included one underneath the machine during the juicing process in order to catch the pulp as it’s processed. Though the Nama’s detached container is easier to empty after a long juicing session, built-in canisters take up less counter and storage pace. In addition, no part of the machine is dishwasher safe, though this is relatively common for juicers. More importantly, the pieces come apart and clean up easily, making necessary maintenance relatively breezy.
Best Budget Juicer
An Affordable Cold Press Model That's Easy To Disassemble
Amazon
Ninja NeverClog Cold Press Juicer
Type: Cold press |Dimensions: 12 x 7.2 x 15.9 inches | Weight: 7.9 pounds
Best for:
Beginner juicers
Anyone on a budget
Those who want a smaller model that’s easy to store
Skip if:
You want a sleek, quiet juicer that never clogs
If you’re in the market for something a little more affordable, Ninja’s NeverClog juicer is surprisingly inexpensive for a cold press model. It’s also able to grind through leafy greens and tougher roots alike, thanks to its high-power motor, and it gives you more control over your resulting juice blends than most juicers; it comes with two interchangeable pulp filters, one for “lots of pulp” and one for “less pulp.”
Using it is a cinch—it has two one-touch programs, one to start and stop the machine and one to reverse it in case the juicer gets blocked. That said, it does have a few separate parts you need to keep track of, including a 24-ounce juice jug and 36-ounce pulp container. Fortunately, this model is relatively compact and significantly lighter than most others on this list, so finding a spot for it to live when not in use is less tricky. One more perk: If you’re the type of person who hates hand-washing dishes, all the parts that come in contact with juice are dishwasher safe.
Best Upgrade Juicer
A Top-Of-The-Line Model That's A Breeze To Wash
Amazon
Hurom H400 Easy Clean Slow Juicer
Type: Cold press | Dimensions: 6.6 x 10.3 x 18.5 inches | Weight: 14.8 pounds
Best for:
Those who are willing to shell out for a premium machine
Bigger families—this juicer has a very high yield
Anyone who appreciates less prep work beforehand and less cleanup after the fact
Skip if:
You’re on a budget or prefer a lighter, more maneuverable machine
From loading the hopper with tons of fresh produce to taking the machine apart after each use, the Hurom H400 Easy Clean Slow Juicer is a dream to use. It also extracts rich, flavorful juice, all without making much noise.
The H400 has a lot going for it, but what really sets it apart from the pack is how simple it is to operate and clean. (I’ve been using this model at home for the past year-plus.) Its self-feeding hopper is huge, which means you don’t have to spend 15 minutes chopping up your fruits and vegetables into small pieces. In fact, I’ve chucked an entire apple into the machine, and it had no problem pulverizing it. While many machines don’t include a built-in pulp container, Hurom’s is a part of the machine itself, which makes for a seamless juicing experience. One note: Due to the model’s lack of strainer, a little bit of pulp often makes it into the juice—something to keep in mind if you can’t stand the stuff.
When it comes time to clean the juicer, disassembling the parts takes no more than a minute, and all you need is a forceful stream of water and a soft sponge to remove any lingering pieces of pulp. (While many cold press juicers have no dishwasher-safe pieces, the H400’s augur can run through a cycle.) The Hurom also comes with a generous 15-year warranty on the motor as well as the parts. Based on testing, the model really only has two downsides: It’s expensive and large, measuring over 18 inches tall and weighing in at nearly 15 pounds. As a result, you need a decent amount of strength and storage space to move around and store this machine. If those factors don’t dissuade you, though, this juicer should reward you for years to come.
Best Centrifugal Juicer
A Best-Selling Pick That's Lightning Fast
Amazon
Breville Juice Fountain Plus
Dimensions: 12.6 x 14.1 x 16.4 inches | Weight: 10 pounds | Decibel level: 80 to 85 dB | Warranty: 1 year
Best for:
First-time juicers
Those who want something fast and affordable
Larger households who need a workhorse model
Skip if:
You want a quiet, ultra-efficient machine that extracts the most juice
While masticating juicers rely on an auger to crush and extract juice from produce, centrifugal models have a spinning blade that slices fruits and vegetables into tiny pieces. Many experts agree that the former is the superior type, but centrifugal juicers still have their strengths—namely, they’re faster and more affordable. If those qualities appeal to you, the Breville Juice Fountain Plus is a top-notch, expert-approved pick. “I’ve used my Breville Juice Fountain to test recipes and make juice for my family for over 10 years, and it’s still juicing,” says Pat Crocker, author of the best-selling book The Juicing Bible.
Centrifugal models are known for their speed, and this pick is lightning quick—it takes about half as long as the average masticating model to produce an entire carafe of juice. It also has a wide chute that cuts down on prep time, as well as a large 1.1-quart pitcher, so you don’t have to worry about emptying the jug in the midst of a longer juicing session. Rounding out its appeal, it’s not difficult to clean (most of the components are dishwasher safe) and the juice it produces is rich and flavorful. Its only drawbacks are ones you’d expect from a centrifugal model: It’s relatively loud and slightly messier, plus it doesn’t extract as much juice as a masticating model. But still, it’s an absolute workhorse.
And if you’re looking for an upgraded Juice Fountain, you might like the Breville Juice Fountain Cold XL, which has a premium stainless-steel design and produces more juice and less noise. This one is Helms’ favorite model: “I use this to test recipes for Juice Generation before sending them over to our test kitchen—it’s that good.” Just note that it costs more than twice as much as the Juice Fountain Plus.
The home and kitchen team is composed of adept writers, editors and product testers who know the ins and outs of all kinds of cookware—juicers included.
We regularly review and update all the stories we publish to make sure our guidance remains current. This story was last published in April 2025.
How We Chose The Best Juicers
To determine the best juicers, we identified the most popular models from trusted kitchen brands like Hurom and Nama, consulted two juicing pros and considered a variety of factors.
We always seeks to include products that our team has hands-on testing experience with. For example, Arnold has been using the Hurom H400 in her home kitchen for over a year.
We considered each juicer’s ease of disassembly and cleaning, noise level during operation, efficiency and juice yield.
How To Pick A Juicer
The best juicers are efficient, easy to take apart and clean, and relatively quiet. If you want to start drinking fresh juice at home, they’re worth the investment. Here’s what to consider as you browse models.
Type
There are two main types of juicers: masticating (more frequently referred to as cold-press) and centrifugal juicers. The former—which dominate this list—extract juice from fruits and vegetables by slowly crushing produce. “Using this technique means the machine itself stays cool, minimizing heat and ultimately oxidation,” says Helms. "This process helps your juice blend maintain a more robust nutrient-dense profile." Models in this category tend to produce thicker juicers and drier pulp, and they come with higher price tags.
Centrifugal juicers, on the other hand, are comparatively affordable and fast—they shred produce via spinning blades. “These juicers can provide a high juice yield, but some models can introduce more heat from the high speed, which could affect the nutritional integrity of the juice,” says Helms. They also tend to produce more (and wetter) pulp and make more noise as they run.
Ease Of Cleaning
Ease of cleaning is always a key factor to consider with kitchen tools, but it’s especially important with juicers, which tend to be made up of many parts. (In other words, they can be a pain to disassemble and wash.) “If it’s too complicated to clean up after each juicing session, you won’t use it,” says Helms. While many models don’t have dishwasher-safe pieces, there are some that don’t require every piece to be hand-washed.
All juicers should come with instructions on how to take apart and assemble the machine, too. This is a necessary step to help you scrub out the leftover fruit and vegetable matter that can get caught in the machine.
Noise
Juicers aren’t known for their quiet operation, though some make less noise than others as they run. And whether you’re sensitive to loud sounds or you like to make juice early in the morning before your whole household is awake, it might make sense to prioritize quietness. In general, cold-press models make less noise, whereas centrifugal juicers tend to be louder.
